Dutch Cream (Solanum tuberosum) Certified Seed Potatoes are an exceptionally creamy variety with rich yellow flesh.
Delicious and versatile - Dutch Creams make excellent mashed potato and is ideal boiled, baked, in salads or used in soup.
Potatoes should be planted in an area that is sheltered with full sun and moist, well-drained soil once all chance of frosts have passed.
If potatoes have been previously grown for two years in succession, avoid planting in the same plot.
For best results, mix in David Grays Potato Manure E at planting time to boost soil nutrients and support strong, healthy potato growth. When planting be sure to add some
If space is limited, growing in Potato Growing Bags is a great option.
- Water regularly, keeping the soil moist and well-drained throughout the growing period. Main crop varieties will also benefit from a nitrogenous fertiliser when you earth them up for the second time.
Read our guide to Growing Potatoes
Product images are a guide only.
